[Sangen pork shabu-shabu hotpot] Popular party course ★ 120 minutes of all-you-can-drink with draft beer + 5 kinds of yakitori and other 6 dishes 4800 yen → 4280 yen ♪

Course details

[Sangen pork shabu-shabu hotpot] Popular party course ★ 120 minutes of all-you-can-drink with draft beer + 5 kinds of yakitori and other 6 dishes 4800 yen → 4280 yen ♪

4800 yen(Tax included)

6items
2-60persons

All-you-can-drink available: All-you-can-drink (last order 15 minutes before closing) *The Premium Malt's beer is +300 yen

A satisfying and filling course where you can enjoy everything from hotpot to skewers! This course is perfect for large parties or private gatherings.Sangen pork shabu-shabu is the most recommended way to enjoy the meat, as it directly conveys its refined sweetness and tenderness.

Course menu

◆Caesar salad with chicken head and plenty of vegetables

◆Crispy salted cabbage

◆ Sangen pork shabu-shabu hotpot

◆ 5 types of yakitori

・Today's recommended 5 skewers

・Soft Bird

・Soft pork

・Chicken fillet with grated daikon and ponzu sauce

・Melted cheese on meatballs

Udon noodles ◆

◆ Bird Head Refreshing Dessert

*This may be subject to change depending on the supply situation.

All-you-can-drink menu

·draft beer
・Suntory Draft / ★The Premium Malt's (+300 yen)
・Over 30 types of cocktails
・Cassis (Soda, Orange, Apple, Grape, Oolong, Milk)/Kuu Niang/China Blue/China Kiss/Peach Ginger/Gin Buck/Campari Grape/Spumone
· Glass wine
·Red and white
Major shochu
· Potato shochu / wheat distilled spirit
·sour
・Lime/Lemon/Apple/Cassis/Peach/Calpis/Plum/Grapefruit/Yuzu
·Fruit wine
・Love Fruits Series (Peach Nigori/Kiwi/La France/Plum Wine/Apple/Haskap/Yuzu Nigori/Lychee/Mango/Dekopon/Pineapple/Grape)
·Highball
・Ginger/cassis/green apple/tonic/lime/Calpis/plum/peach/grapefruit
· Others
・Whiskey/Soft drinks (green tea, Calpis, apple, milk, etc.)

Available days for reservation: Mondays, Wednesdays to Sundays, holidays, and the day before holidays

Length of stay: 2 hours

Reservation deadline: Until 22:00 two days before your visit date

Confirm availability / make reservation for this course

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2025/03/06 update